- Made from triply stainless steel that is 100% food grade and long-lasting
- Tri-ply cookware are specially designed with an aluminum core surrounded by a layer of 304 stainless steel on one side and 430 magnetic stainless steel on the other. The result is a long-lasting kitchen staple both beautiful by design and perfect for the professional chef or home cook
- The spacious design of the kadhai makes it perfect for preparing large quantities of delicious dishes.
- Equipped with sturdy and heat-resistant handles for a comfortable and secure grip while cooking.
- The kadhai features a non-stick coating that minimizes the need for excessive oil and prevents food from sticking to the surface.
- Create traditional Indian dishes like bhuna masala and bhaji with authentic flavors.
- Cook rich and aromatic curries and gravies to delight your taste buds.
- The deep design allows for easy stirring and tossing of ingredients without spills.