- High-quality stainless steel with a 3-layered encapsulated base where the inner body is constructed using 201 kitchen-grade stainless steel, the middle layer is of pure aluminum sheet,
- With its heavy bottom construction, it ensures even heat distribution, making it perfect for boiling milk, cooking rice, and preparing a variety of dishes.
- Base: 360° Induction base allows greater contact with the heat source and a much faster cooking time, it saves energy
- The Stainless Steel Milk Tope/Patila is specifically designed for boiling milk, ensuring it doesn't burn or stick to the bottom.
- the milk tope/patella to cook perfectly fluffy rice, whether it's plain steamed rice or flavored rice dishes like biryanis.
- Preparing Soups and Stews: Its spacious capacity
- The even heat distribution of the milk tope/patella ensures that sauces simmer gently and develop rich flavors.